Machines ideal for fast and hygienic food packaging
Designed for fast and hygenic packing of meat, cheese, pasta, fresh fruit and vegetables; mainly used in all supermarkets, butcher shops and delicatessen. S/steel construction, anodized aluminium rollers and rods. Heating surface temperature adjustable by thermostat. Teflon coated film cutting bar on mod. DISP45; low voltage heated film cutting wire on mod. DISP50 and DISP51. WEIGHT: 14 kgFLOOR HEATING: 290x165 mmFILM ROLLS: 500 mmPOWER: 115 wPACKAGE DIMENSIONS: 650x580x370 mmDIMENSIONS: L 590 mm L x 665 mm H x 290 mm
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New slicers, conceived for the large/scale distribution, born from the know/how and the direct relationship with experts and distributors
Our professional vacuum chamber machines are recommended to package any kind of food (meat, cold cuts, cheese, etc…)
Our professional vacuum chamber machines are recommended to package any kind of food (meat, cold cuts, cheese, etc…)
Vertical slicers for cold cuts recommended for professional use
Professional 25lt digital microwave oven. Stainless steel cooking and outer casing, electronic controls, custom programming, fixed ceramic glass bottom GN 1/2, MAGNETRON TOSHIBA
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